See photos (14)
Restaurant Auberge de l'Atre
Restaurant, Traditional cuisine, French regional cooking
in Bourganeuf
-
The Auberge's chef offers several formulas based on fish or local produce, as well as his entrecôte limousine with mushrooms or sauce, depending on the season.
Restaurant open on Monday evenings for hotel guests only.
-
-
Environment
-
-
-
Capacity
-
-
-
Spoken languages
-
-
-
Groups (Max capacity)
-
Services
-
-
Equipment
-
-
-
Services
-
Rates
-
Payment methods
Openings
- All year
-
Monday11:30 AM - 3:00 PM7:00 PM - 9:00 PM
-
Tuesday11:30 AM - 3:00 PM7:00 PM - 9:00 PM
-
Wednesday11:30 AM - 3:00 PM7:00 PM - 9:00 PM
-
Thursday11:30 AM - 3:00 PM7:00 PM - 9:00 PM
-
Friday11:30 AM - 3:00 PM
-
Sunday11:30 AM - 3:00 PM