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Le Mistral

Hotel-restaurant, Traditional cuisine, Mediterranean cooking, Traditional cooking in Ahun
  • Opened on June 21, Le Mistral is Ahun's newest restaurant.
    Chef Gilles Maillary, originally from the Creuse region of France, has just returned from Marseille, bringing with him his southern recipes.
    Dish of the day or à la carte, desserts, everything is homemade!

    there are 30 seats in the dining room and a large terrace for fine weather (40 seats).
  • Capacity
    • People :  70 place setting
    • People :  48 Dining tables outside
  • Spoken languages
    • French
    • English
    • Italian
  • Groups (Max capacity)
    • 50  Person(s)
    • 50  Maximum number of people
Services
  • Equipment
    • Bar
    • Terrace
  • Services
    • Wifi
Rates
Payment methods
  • Payment cards
  • Cheques and postal orders
  • Cash
  • Rates
  • Rates 2026
  • A la carte
    From 15.80 € to 22 €
  • A la carte
    From 15.80 € to 22 €
Openings
  • From January 1, 2025
    until March 31, 2025
  • From July 1, 2025
    until October 20, 2025
  • Monday
    12:00 PM - 2:30 PM
    12:00 PM - 2:30 PM
  • Wednesday
    12:00 PM - 2:30 PM
    12:00 PM - 2:30 PM
    7:00 PM - 9:00 PM
    7:00 PM - 9:00 PM
  • Thursday
    12:00 PM - 2:30 PM
    12:00 PM - 2:30 PM
    7:00 PM - 9:00 PM
    7:00 PM - 9:00 PM
  • Friday
    12:00 PM - 2:30 PM
    12:00 PM - 2:30 PM
    7:00 PM - 9:00 PM
    7:00 PM - 9:00 PM
  • Saturday
    12:00 PM - 2:30 PM
    12:00 PM - 2:30 PM
    7:00 PM - 9:00 PM
    7:00 PM - 9:00 PM
  • Sunday
    12:00 PM - 2:30 PM
    12:00 PM - 2:30 PM
    7:00 PM - 9:00 PM
    7:00 PM - 9:00 PM
  • Monday
    12:00 PM - 2:00 PM
    7:00 PM - 9:00 PM
  • Wednesday
    12:00 PM - 2:00 PM
    7:00 PM - 9:00 PM
  • Friday
    12:00 PM - 2:00 PM
    7:00 PM - 9:00 PM
  • Saturday
    12:00 PM - 2:00 PM
    7:00 PM - 9:00 PM
  • Sunday
    12:00 PM - 2:00 PM
    7:00 PM - 9:00 PM
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