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Chez Salerno

Restaurant, Brasserie, Traditional cooking in La Souterraine
  • Local dishes, gambas flambéed in pastis.
  • Spoken languages
    • English
  • Groups (Max capacity)
    • 50  Person(s)
    • 20  Person (s) mini
    • 50  Maximum number of people
Services
  • Services
    • Takeouts
Rates
Payment methods
  • Payment cards
  • Cheques and postal orders
  • Cash
  • Ticket restaurant
  • Rates
  • Adult menu
    From 15 €
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