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À la bonne tablée

Restaurant, Crepe restaurant, Traditional cuisine, Caterer, French regional cooking, Traditional cooking, Vegetarian cooking, Pizza, Fish / seafood, Salads, Sandwiches, Tapas, Tarts in Mortroux
From :  16,9 Adult menu
  • Chef
    Sorel Evelyne
  • Capacity
    • People :  50 place setting
  • Spoken languages
    • French
  • Accepted customers
    • Individuals
    • Groups
  • Groups (Max capacity)
    • 50  Person(s)
    • 10  Person (s) mini
    • 50  Maximum number of people
Services
  • Equipment
    • Coach parking
  • Services
    • Banquets
    • Picnic hampers
    • Takeouts
    • Seminars
    • Catering
Rates
Payment methods
  • Payment cards
  • Cheques and postal orders
  • Cash
  • Bank transfers
  • Rates
  • Adult menu
    From 16.90 €
  • Children's menu
    From 8 €
Openings
Openings
  • From March 1, 2025 until December 31, 2025
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